Ebooks de Parmjit S. Panesar en PDF et EPUB

3 Livre(s)
Télécharger le livre : Edible Flowers: Source of Phytonutrients, Valorization and Technological Advancements
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Edible Flowers: Source of Phytonutrients, Valorization and Technological Advancements
Maricarmen Iñiguez Moreno , Parmjit S. Panesar , Amrita Poonia
Flowers are not only used for decoration of savory dishes and desserts but also provide a unique combination of sensations that enhance the nutritional profile of various foods. Owing to increasing knowledge about the composition, antioxidant and biological properties...

Editeur : Springer
Parution : 2025-10-29

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210,99 €
Télécharger le livre : Oilseed Meal as a Sustainable Contributor to Plant-Based Protein
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Oilseed Meal as a Sustainable Contributor to Plant-Based Protein
Manoj Kumar , Parmjit S. Panesar , Sneh Punia Bangar
Protein is one of the most important ingredients of the human diet and is considered crucial for the growth development of all age groups. Studies have set the recommended dietary allowance of protein as 0.8 g/kg body weight per day for healthy adults. The world...

Editeur : Springer
Parution : 2024-02-27

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179,34 €
Télécharger le livre : Nanosensing and Bioanalytical Technologies in Food Quality Control
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Nanosensing and Bioanalytical Technologies in Food Quality Control
Pranjal Chandra , Parmjit S. Panesar
This book reviews applications of nanomaterial and nanodevices in the food industry. It also discusses the advanced bioanalytical techniques, including Enzyme-Linked Immunosorbent Assay (ELISA), immunoanalytical techniques, monoclonal antibody-based immunological...

Editeur : Springer
Parution : 2022-03-25

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210,99 €