Tous les ebooks de la collection "Bioprocessing in Food Science" - Wiley-Scrivener

2 Livre(s)
Télécharger le livre : Nutraceuticals from Fruit and Vegetable Waste
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Nutraceuticals from Fruit and Vegetable Waste
Navnidhi Chhikara , Ashwani Kumar , Anil Panghal , Vidisha Tomer
NUTRACEUTICALS FROM FRUIT AND VEGETABLE WASTE Nutraceuticals from Fruit and Vegetable Waste, the latest volume in the series, “Bioprocessing in Food Science,” is an essential reference on the valorization of fruit and vegetable waste and the state of the art for fruit...

Editeur : Wiley-Scrivener
Parution : 2024-05-07
Collection : Bioprocessing in Food Science
PDF, ePub

253,20 €
Télécharger le livre : Nutritional Science and Technology
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Nutritional Science and Technology
Tejpal Dhewa , Anil Panghal , Anil Kumar Puniya
NUTRITIONAL SCIENCE AND TECHNOLOGY Food science is a rapidly changing and complicated subject. This new series addresses the current state-of-the-art concepts and technologies associated with the industry and will cover new ideas and emerging novel technologies and...

Editeur : Wiley-Scrivener
Parution : 2023-08-29
Collection : Bioprocessing in Food Science
PDF, ePub

223,61 €