Urban Foraging in the Changing World

,

Éditeur :

Springer

Paru le : 2024-06-28

This volume brings together theoretical, experiential, and creative perspectives on the phenomenon of urban foraging. In a rapidly urbanising world, foraging is (re)raining popularity as a way to connect with nature and cope with uncertainty. Authors from various disciplines and geographies make sen...
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Éditeur

Collection
n.c

Parution
2024-06-28

Pages
426 pages

EAN papier
9789819703449

Shalini Dhyani (PhD) is a principal scientist at the National Environment Engineering Research Institute, a constituent laboratory under the Council for Science and Industrial Research, India. She is Asia vice chair and steering committee member in the Commission on Ecosystems Management of the International Union for Conservation of Nature (IUCN). She is a UNESCO-TWAS (The World Academy of Science) Associate and visiting scientist at the Center for International Forestry Research (CIFOR), Bogor. She has been the lead author in the IPBES global thematic assessment on the sustainable use of wild species and the Asia-Pacific regional assessment of biodiversity and ecosystem services. She works on interlinkages between socio-ecological systems, following diverse knowledge systems and sustainability science approaches for mainstreaming the relevance of ecosystems and biodiversity, as well as multi-sectoral and people-centric approaches in decision-making. She is involved inthe editorial boards of Sustainability Science, PLOS One, and Anthropocene Science journals.   Mallika Sardeshpande (PhD) is a researcher affiliated with the Centre for Transformative Food Systems at the University of KwaZulu-Natal, South Africa, and the Ashoka Trust for Research in Ecology and the Environment, India. She works on natural resource systems with a focus on agroecology, biodiversity, forestry, and urban systems. Her primary work involves the design and development of productive spaces with indigenous species in collaboration with communities, local governments, and non-government organizations. She also works with various global consortia to synthesize research and policy to make food systems ecologically, nutritionally, and socially sustainable and to increase urban resilience through green infrastructure management. She is an associate editor at Cities and the Environment Journal

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EAN PDF
9789819703456
Prix
210,99 €
Nombre pages copiables
4
Nombre pages imprimables
42
Taille du fichier
102205 Ko
EAN EPUB
9789819703456
Prix
210,99 €
Nombre pages copiables
4
Nombre pages imprimables
42
Taille du fichier
56576 Ko

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